9/1/03
Points: 34.8 Adj: 0 Act: 0.0 Rem: -0.8
Bank: 34.2 Adj: 35
Bank Max: 35 Point: 0 Act: 0
Bank Method: Start on Monday
Vitamins: Yes
Breakfast: 2.7 points
0.3: Egg; whole; hard-boiled
0.3: Egg; whole; hard-boiled
2.1: Cereals; LC OATS 1 cup
Lunch: 7.8 points
3.5: Goldfish
4.0: Egg sandwich -morningstar no cheese
0.3: Egg; whole; hard-boiled
Dinner: 10.9 points
5.3: Amy's Enchilada dinner
4.2: Corn; sweet; white; canned; whole kernel; drained solids-1 can
1.4: Yogurt; fat free, blueberry 4.4 oz
Snack: 13.4 points
4.8: ice cream ; low fat fudge ripple - 1 cup
4.3: Toaster Pastries; POP TARTS; Frosted chocolate fudge
4.3: Toaster Pastries; POP TARTS; Frosted chocolate fudge
Points: 34.8 Adj: 0 Act: 0.0 Rem: -0.8
Bank: 34.2 Adj: 35
Bank Max: 35 Point: 0 Act: 0
Bank Method: Start on Monday
Vitamins: Yes
Breakfast: 2.7 points
0.3: Egg; whole; hard-boiled
0.3: Egg; whole; hard-boiled
2.1: Cereals; LC OATS 1 cup
Lunch: 7.8 points
3.5: Goldfish
4.0: Egg sandwich -morningstar no cheese
0.3: Egg; whole; hard-boiled
Dinner: 10.9 points
5.3: Amy's Enchilada dinner
4.2: Corn; sweet; white; canned; whole kernel; drained solids-1 can
1.4: Yogurt; fat free, blueberry 4.4 oz
Snack: 13.4 points
4.8: ice cream ; low fat fudge ripple - 1 cup
4.3: Toaster Pastries; POP TARTS; Frosted chocolate fudge
4.3: Toaster Pastries; POP TARTS; Frosted chocolate fudge
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